At our studio the cold pressed sea buckthorn juice meets honey, ginger, lavender, rosemary and sage and together they create a perfect syrup for the whole family. Immunity - a reliable friend in the cold season.
The sea buckthorn is a superfood whose presence in the daily diet brings many benefits to the whole body, supporting the immune system. A natural antioxidant, the sea buckthorn is rich in Omega 3, 6, 7 and 9, vitamins A, B, C, E, iron, calcium, potassium, magnesium, folic acid and beta-carotene.
The ENERGOVITA story began in October 2013 with the purchase of the former site of the royal vineyards and the planting of the first sea buckthorn shrubs of two varieties - Clara and Mara. From the very beginning Mihaela and Radu Căruțașu chose to produce fruit in an organic system and were guided by the principle "we are nature and nature in us", being aware that disturbing this balance has consequences on everything what surrounds us. After three years of conversion, they celebrated the first harvest of certified organic fruit.
Sea buckthorn Mara has the color of ripe orange peel and is harvested in early autumn. This variety is harder to grow and much less spongy, with smaller fruits, but the special aroma makes it very popular. Mara has specific aromas of peach, pineapple and apple. Slow cold pressing preserves the natural properties of sea buckthorn.
Ingredients: honey, Energovita sea buckthorn juice (cold-pressed organic Romanian sea buckthorn), filtered water, ginger, lavender, rosemary, sage.
The recommended dilution is 1: 3 with cold, warm or hot water.
From a bottle of 230 ml of Immunity Syrup you can make 1 liter of drinks.
From a bottle of 950 ml of Immunity Syrup you can make 3.8 liters of drinks. < / p>
For 100 ml: Calories: 805.43kJ / 190.54kcal, Total fat 3.40g (of which Saturated Fat 0g), Total Carbohydrates 38.93g (of which Total Sugar 34.84g), Protein 0.96g, Salt 0.02g